With the return of fine weather, rediscover the summer terrace of Restaurant Edith from May 1, just a stone's throw from the Champs Elysées. 

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A haven of peace in the heart of the Golden Triangle 

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As the first rays of spring sunshine warm the Parisian cobblestones, Restaurant Edith prepares to unveil its long-awaited emblematic terrace in the 16th arrondissement. From May 1, this veritable gem nestled in the heart of the Golden Triangle will invite gourmands to savor the art of French cuisine.

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An idyllic setting for a gourmet getaway

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Nestled within the boutique Hôtel Padam, Restaurant Edith has established itself as a benchmark for Parisian gastronomy. Its sunny lunch terrace, a veritable oasis of freshness, offers an idyllic setting for an enchanted interlude. Surrounded by large bay windows that let in natural light, it invites you to contemplate the hustle and bustle of Paris while enjoying a chic yet convivial atmosphere.

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French cuisine revisited with finesse

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Restaurant Edith's chef, a virtuoso of flavors, orchestrates a culinary score that honors French terroir products. His cuisine, imbued with modernity and creativity, finely revisits the great classics of French gastronomy. Dishes crafted with passion and precision, each bite reveals an explosion of flavors and aromas.

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An ode to fresh, seasonal produce

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As the seasons change, Restaurant Edith's chef carefully selects the fresh, local produce that goes into his creations. A committed approach that guarantees optimum quality and impeccable freshness of ingredients. Spring asparagus, sun-kissed tomatoes, autumn mushrooms: each season offers its own palette of unique flavors, which the chef sublimates with talent.

A menu celebrating French savoir-faire

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Let yourself be guided by Restaurant Edith's menu and embark on a gastronomic journey through France's culinary riches. For starters, eggs mayonnaise, carefully prepared, inaugurate the meal with their creamy texture. Continue your culinary experience with Egyptian black beet tartare, a striking trompe l'oeil the perfect option for vegetarians. For dessert, let yourself be charmed by either the Mexican vanilla rice pudding or the melt-in-your-mouth 70% Guanaja dark chocolate soufflé, which promises a rich, voluptuous conclusion to your tasting experience.

A convivial place for all occasions

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Whether you're looking for a sunny breakfast, a business lunch with colleagues or a romantic dinner for two under the stars, Restaurant Edith's terrace welcomes you every day.

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A hymn to relaxation and the pleasure of the senses

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The opening of Restaurant Edith's terrace signals the end of winter days and the promise of sunny, gourmet moments. Don't wait any longer to reserve your table and enjoy an unforgettable culinary experience at Restaurant Edith, in the heart of Paris.

And for even more precious moments, Happy hours and Afterwork

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Because every occasion is unique, Restaurant Edith invites you to extend the pleasure by taking advantage of its happy hours. From 5pm to 8pm, let yourself be tempted by a glass of wine or a tasty cocktail while enjoying the vibrant atmosphere of the terrace.

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Restaurant Edith: an invitation to a gustatory voyage

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In the heart of the Golden Triangle in Paris's 16th arrondissement, Restaurant Edith opens its doors and invites you to discover authentic, inventive French cuisine in an idyllic setting. An extraordinary culinary experience that will delight your taste buds and transport you to unforgettable culinary horizons.

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Practical information

Edith restaurant 

Terrace

Open 7 days a week

Breakfast - lunch - dinner 

9 rue Jean Giraudoux 75016 Paris 

Contact:

01 87 53 57 57

[email protected]

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